Easy Ways to Get Healthy with Baked ratatouille and Foods That Make Your Mood Better. Today, I’m gonna show you how to make a distinctive dish, baked ratatouille. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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While I love traditional ratatouille I usually need to have something else with it as it's not too filling for me - the ravioli makes this a complete and delicious meal!. Sweet And Sour Ratatouille, Grilled Egg And Ratatouille Pizza, Ratatouille Baked Penne. Rustic Ratatouille with a pinch of Oregano and BasilUnilever UK. vegetable oil, peppers, water, Knorr.

Baked ratatouille is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Baked ratatouille is something that I have loved my entire life. They’re nice and they look fantastic.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook baked ratatouille using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked ratatouille:

1. Make ready 1 cup tomato puree
2. Take 1/2 onion, diced
3. Make ready 2 clove garlic, minced
4. Prepare 1 tsp thyme
5. Get 1/2 tsp pepper
6. Make ready 1/2 salt
7. Prepare 4 thin slices swiss cheese, low fat is fine
8. Take 1 skinny unpeeled eggplant, sliced into 1/4" thick rounds.
9. Prepare 1 unpeeled yellow squash, sliced into 1/4" thick rounds
10. Get 1 unpeeled zucchini, sliced into 1/4" thick rounds
11. Take 1 green pepper, cored and sliced into 1/4" rounds
12. Take 1 tbsp olive oil
13. Make ready 1 goat cheese, for serving (optional)

Baked Ratatouille is a gluten free, primal, and vegetarian main course. This recipe came from an estate sale. Keywords: Baked Ratatouille, Baked Ratatouille Recipe, Baked Ratatouille with Havarti Cheese, easy oven baked ratatouille recipe, Ratatouille Baked Broccoli Macaroni and Cheese. Jared Sippel's baked ratatouille is a great side dish for grilled meats or fish.

Steps to make Baked ratatouille:

1. Preheat oven to 375°. Spray 7"x10" pan with nonstick cooking spray.
2. Pour tomato puree into bottom of pan and sprinkle with onion, thyme, salt, pepper, and minced garlic. Stir lightly.
3. Layer cheese over tomato mixture.
4. Arrange vegetable slices in dish, overlapping prettily. Drizzle olive oil over top and sprinkle with additional salt and pepper.
5. Cover with parchment paper and bake 1 hour, or until veggie slices appear soft but not mushy.
6. Serve with a tablespoon of goat cheese, if desired.

It's also delicious as a topping for grilled or toasted bread, with a. Bringing Ratatouille's ratatouille to your dinner table for meatless Monday! With colorful layers of fresh This recipe is Copyright of ChefDeHome.com. Reviews for: Photos of Baked Ratatouille-Sausage Penne. Baked Ratatouille-Sausage Penne. this link is to an external site that may or may not meet accessibility guidelines.

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